Brewed with meticulous attention to detail, Kirin Ichiban is crafted using only the First Press process of the wort — a method known as “Ichiban Shibori” in Japanese. This unique process brews beer to its purest state for the best flavor, extracts only the purest flavour from the finest ingredients.

The result is a smooth, refined beer with a crisp and gentle finish. Every sip reflects Japan’s dedication to quality, harmony, and perfection in brewing.